Vermicelli noodles can be used to make payasum, falooda or kesari, and enjoyed in all festivities. We manufacture and supply fine quality Vermicelli to our widely scattered clients. Its size is consistent in each piece and is available in 2 variants, i.e., thin and roasted, and cut Vermicelli . The quality standards are maintained and checked by our expert team, according to the prevailing standards of the industry. We offer it at affordable prices in the market.